Jabugo 50% or 75% Iberian acorn fed ham
Jabugo 50% or 75% Iberian acorn fed ham
Jabugo 50% or 75% Iberian acorn fed ham
Jabugo 50% or 75% Iberian acorn fed ham
Jabugo 50% or 75% Iberian acorn fed ham
Jabugo 50% or 75% Iberian acorn fed ham

Jabugo 50% or 75% Iberian acorn fed ham

  • Availability: In Stock
  • Brands Ibérico bellota
  • Product Code: Jamon Ibérico Jabugo Bellota
  • 356.00€

Available Options

Features
Origin From Iberian pigs, fattened with acorns on pasturelands covered with holm oaks, cork oaks, oaks and gall-oaks.
Maturation After the post-salting process, perform a natural curiing process in our wineries and "Jabugo" drying rooms. In total the process can last between 36 and 48 months.
Aging
Features "Jabugo Iberian ham with a thin shank, a black foot and an external fat with a bright golden colour and a soft consistency. When cut we can observe different mixed tones of red, pink and ochre, marbled with numerous infiltrations of glossy pinkish white fat. Its flavour, which includes exquisite and unique aromas, melts smoothly and delicately on the palate."
Presentation The serrano ham is sold whole and on the bone, wrapped in greaseproof paper and packed in a cardboard box.

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